High School

To prevent pest contamination, stored foods should be kept how many inches off of the floor?

A. 2 inches
B. At least 3 inches
C. No more than 5 inches
D. At least 6 inches

Answer :

To prevent pest contamination, it's important to store foods at a safe height above the ground. According to standard food safety guidelines, stored foods should be kept at least 6 inches off of the floor. This practice helps with cleaning around the stored items and reduces the risk of pests getting into the food.

Therefore, the correct option is:

OD) At least 6 inches

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