Answer :
Identify the following kitchen pests:
a. Ants: Small insects often attracted to food, especially sugary substances.
b. Cockroaches: Nocturnal insects that thrive in warm environments and can carry diseases.
c. Flies: Commonly found around decomposing food and waste, capable of spreading bacteria.
d. Rodents: Such as mice or rats, can chew through storage containers and cables.Explain what you should do if you discover that there is a problem with pests in your kitchen:
- Firstly, identify the type of pest present.
- Remove any food sources by cleaning up spills and storing food properly.
- Dispose of garbage regularly and use tightly sealed bins.
- Seal any entry points such as cracks or gaps in walls and windows.
- Use traps or pest deterrents specific to the pest type.
- Consider contacting a professional pest control service if the issue is severe.
Describe how you would store food to protect it from insect infestation:
- Store dry goods like flour, grains, and cereal in airtight containers.
- Keep fruits and vegetables in the refrigerator if possible.
- Clean pantry shelves regularly to remove residual food particles.
- Avoid leaving food out overnight or for extended periods.
Describe what you will do if you detect cockroaches in your kitchen (home remedy):
- Create a bait using equal parts of sugar and baking soda. The sugar attracts the cockroaches, while the baking soda is toxic to them.
- Sprinkle the mixture in areas where you have noticed cockroach activity.
- Use diatomaceous earth as a natural insecticide. Lightly dust areas likely to harbor cockroaches, such as behind appliances and in corners.
- Ensure your kitchen is thoroughly cleaned, as cockroaches are attracted to food scraps and dirty surfaces.
- Seal off any entry points where cockroaches might enter your home.